以白酒釀酒設備為例，木質和磚混是古老的傳統釀酒設備，因為漏汽，體積大、不易遷移、出酒率低等原因已經被淘汰。而錫質釀酒設備又由于昂貴，難于普及。所以現在市面流行的釀酒設備大多為鋁質設備和不銹鋼設備。那么空間是鋁質的好些還是不銹鋼的好些呢? 鋁質白酒釀酒設備仍然占據市場大部分份額，鋁密度小，因此鋁質釀酒設備通常很輕，易于搬運。鋁導熱性能好，因此興達鋁制白酒釀酒設備的熱效率很高，節省燃料，并且出酒快，出酒率高。鋁材成本低，因此鋁質釀酒設備要相對便宜一些，易被消費者認可。但因鋁材在焊接時會留下較為明顯的焊道，所以鋁質釀酒設備一般看起來略顯粗糙一些，且由于鋁的光澤度不高，使得鋁質釀酒設備整體的美觀度大大降低。
Taking liquor making equipment as an example, wood and brick mixing are the old traditional wine making equipment, which has been eliminated due to steam leakage, large volume, difficult migration and low liquor yield. The tin liquor making equipment is difficult to popularize because of its high price. Therefore, the most popular wine making equipment on the market is mostly aluminum equipment and stainless steel equipment. So, is the space made of aluminum or stainless steel? The aluminum liquor making equipment still occupies the majority of the market share, and the aluminum density is small, so the aluminum liquor making equipment is usually light and easy to handle. Aluminum has good thermal conductivity, so Xingda aluminum liquor making equipment has high thermal efficiency, fuel saving, fast liquor production and high liquor yield. The cost of aluminum is low, so the price of aluminum wine making equipment is relatively cheap, which is easy to be recognized by consumers. However, due to the obvious weld bead left in the aluminum material welding, the aluminum wine making equipment generally looks a little rough, and due to the low gloss of aluminum, the overall aesthetics of the aluminum wine making equipment is greatly reduced.
業界中流傳著一種說法：鋁對人體有害，所以鋁質釀酒設備也對身體有害。其實這種說法是經不起推敲的：
There is a popular saying in the industry: aluminum is harmful to human body, so the aluminum brewing equipment is also harmful to the body. In fact, this statement can not stand up to scrutiny
一，對人體有害的不是鋁，而是鋁離子，而只有在酸性條件下，鋁才能轉變成為鋁離子，整個白酒蒸餾過程可以說是中性環境。
1、 It is not aluminum that is harmful to human body, but aluminum ion. Aluminum can be transformed into aluminum ion only under acidic conditions. The whole liquor distillation process can be said to be neutral environment.
二，鋁在常溫常態下，易被空氣氧化在其表面形成致密的三氧化二鋁薄膜，由于三氧化二鋁性質很穩定，能夠阻止外界與鋁的進一步化學反應。
2、 At normal temperature, aluminum is easily oxidized by air and forms dense alumina film on its surface. Due to its stable properties, aluminum oxide can prevent further chemical reaction with aluminum outside.
另外，三氧化二鋁還是“有名”的耐火材料，能夠承受幾千度高溫，而白酒蒸餾過程由于水的存在酒醅液多只能達到100度。所以鋁設備有害身體的說法是站不住腳的。對于開酒作坊或是酒廠的用戶。
In addition, aluminum oxide is also a "famous" refractory, which can withstand high temperature of several thousand degrees. However, due to the existence of water in liquor distillation process, the fermented grains liquid can only reach 100 degrees. So the claim that aluminum equipment is harmful to the body is untenable. For those who open a winery or winery.
另一個在釀酒設備市場中大唱主角的是不銹鋼釀酒設備。不銹鋼釀酒設備光澤度高，堅硬耐磨，拋光之后幾乎無焊道，漂亮美觀，因此深受消費者青睞。但是不銹鋼釀酒設備的缺點不容忽視，表現在性能方面。不銹鋼的導熱性差，明顯較鋁差個檔次，因此出酒率低，耗費燃料。
Another major player in the wine making equipment market is stainless steel brewing equipment. Stainless steel wine making equipment has high gloss, hard and wear-resistant, almost no weld bead after polishing, beautiful and beautiful, so it is favored by consumers. However, the shortcomings of stainless steel brewing equipment can not be ignored, first of all in the performance. The thermal conductivity of stainless steel is poor, which is obviously inferior to that of aluminum, so the liquor yield is low and the fuel consumption is low.
其次不銹鋼成本高，一般的不銹鋼釀酒設備都要比同種型號的鋁質釀酒設備高一些。一般市場上純不銹鋼設備性能極差，建議不予選擇。好的釀酒設備當是冷凝器鋁制甑桶用不銹鋼制。白酒釀酒設備材料決定質量是硬。
Secondly, the cost of stainless steel is high. The price of general stainless steel wine making equipment is higher than that of the same type of aluminum wine making equipment. In general, the performance of pure stainless steel equipment in the market is very poor, so it is not recommended to choose. Good brewing equipment should be condenser, aluminum steamer barrel made of stainless steel. Liquor making equipment and materials determine the quality is hard.
釀酒設備型材好與不好，直接影響酒的品質，正如我們炒菜一個道理，要做好一鍋菜，不僅要在每一個環節中，放好合適的調料，更要掌握好火候，每一個環節都影響出的菜品。不同的酒，釀酒設備是不一樣的。先從材質開始，錫質釀酒設備由于昂貴，難于普及。
The good or bad profile of wine making equipment directly affects the quality of wine. Just as we do in cooking, to do a good job in a pot of dishes, we should not only put the appropriate seasoning in every link, but also master the heat, and each link will affect the dishes. Different wine, brewing equipment is not the same. Starting from the material, tin wine making equipment is difficult to popularize due to its high price.
不銹鋼導熱性差，出酒率低，耗費燃料。鋁質釀酒設備通常很輕，易于搬運，節省燃料，出酒快，對身體無傷害。所以建議選擇鋁質釀酒設備。然后選陶缸，主要的是選不要漏的，一般裝300斤的比較合適。如果是挖坑做白酒，還是要注意防水。根據自己的銷售量或釀酒養豬的量來定釀酒設備的大小，一般養10-20頭的豬需要100-200的型的釀酒設備，100-200型就是一次投料100-200斤糧食，可以釀酒2次。不管你選擇多大的設備主要還是根據白酒的銷售量和需要量。
Stainless steel has poor thermal conductivity, low liquor yield and fuel consumption. Aluminum brewing equipment is usually very light, easy to carry, fuel saving, fast wine production, no harm to the body. Therefore, it is suggested to choose aluminum liquor making equipment. Then choose the pottery jar, the main thing is to choose not to leak, generally 300 kg is more suitable. If you dig a hole to make liquor, you should pay attention to waterproof. The size of wine making equipment is determined according to its sales volume or the amount of wine making pigs. Generally speaking, 10-20 pigs need 100-200 type of wine making equipment. 100-200 type is to feed 100-200 Jin of grain at a time, which can make wine twice a day. No matter how much equipment you choose, it is mainly based on the sales volume and demand of liquor.
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自動售酒機 2024-07-25 
